6 small potatoes1/4 cup (half stick) butter or margarine1/2 cup Parmesan cheese1 Tbsp. dried parsleyOther herbs or spices, as desired (I suggest garlic flakes) Preheat oven to 400 degrees Fahrenheit. Put the butter in a 9×13 inch baking pan and place in oven while preheating. When butter is melted, spread…
Easy and fast, this cake only has 4 ingredients! Cake Mix, Pudding Mix, Milk and Chocolate Chips.
1 cup nonfat vanilla yogurt 1 cup pumpkin puree (canned pumpkin works great) 1 tablespoons granulated sugar 1 teaspoon pumpkin pie spice Stir everything together in a large mixing bowl until completely combined (It’s best to stir by hand and not use a mixer). Churn the mixture in an ice…
A great, but simple way to use leftover Thanksgiving turkey, and perfect for a cold weather meal.
These cookies resemble the candy corn that is so popular around Halloween.
8 oz. cream cheese 1/4 cup brown sugar 1 tsp. vanilla Soften cream cheese and blend in the brown sugar and vanilla until creamy. You can use a fork to blend the ingredients, but using a mixer will help to prevent lumps in your dip. Serve with apple slices. Other…
1 egg yolk, beaten 1/2 pound lean ground beef 2 tablespoons grated onion 1/2 teaspoon salt Dash pepper 6 slices bread 24 cubes Cheddar cheese (1/2-inch cubes) In a bowl, combine egg yolk, ground beef, onion, salt and pepper. Shape mixture by teaspoonfuls into 24 balls. Remove crusts from bread;…
1 egg 1/2 cup quick oats 1/3 cup finely diced onion 1/2 cup chopped fresh spinach 1 lb ground beef 1/2 cup tbsp shredded Cheddar cheese Salt and pepper to taste 4 hamburger buns 2 large tomatoes, sliced 1 avocado, sliced In a large bowl, beat the egg. Add the…
1 cup sugar 1/4 cup cornstarch 1/2 teaspoon cinnamon Dash salt 1/3 cup water 1 cup fresh blueberries 1 cup fresh strawberries, halved (or sliced, if large) 1 cup fresh raspberries 3/4 cup fresh blackberries 1 tablespoon lemon juice 2 tablespoons butter Pastry for a double-crust pie (9 inches) Line…
A great use for day-old dinner rolls!