12 eggs 1-1/4 cups milk 2 teaspoons sugar 1 teaspoon ground cinnamon 14 slices bread 1 package (7 ounces) flaked coconut Maple syrup In a large bowl, beat eggs; add milk, sugar and cinnamon. Dip bread in egg mixture until both sides are coated. Coat both sides with coconut. Place…
This wonderful, fruity, breakfast casserole can be partially prepared the night before.
1 cup orange juice 1/2 cup plain yogurt 1 medium ripe banana, sliced and frozen 1/2 cup frozen unsweetened strawberries 1/2 cup frozen unsweetened raspberries 2 tablespoons toasted wheat germ In a blender, combine all ingredients; cover and process for 30 seconds or until smooth. Pour into chilled glasses; serve…
Worth the little extra work, I’m told.
8 medium Irish or white potatoes, thinly sliced 1 tsp. salt 1/2 tsp. pepper 1 onion, sliced 1 10 3/4 oz. can cream of mushroom soup, undiluted 1 1/2 cups milk Place half of potatoes in lightly greased 12×8 inch glass baking dish. Sprinkle with salt and pepper; add half…
10-oz. package frozen spinach, thawed 3 small yellow summer squash, thinly sliced 1 red bell pepper, cut into 1/2-inch pieces 1 yellow onion, thinly sliced 2 Tbs. peanut oil 3 cups cooked chicken, cubed or shredded 12 small corn tortillas, cut into pieces 10 3/4-oz. can cream of celery soup,…
1 32-oz. pkg. frozen diced hash browns, thawed 1/2 med. onion, chopped 1 4-oz. can chopped green chilies, drained 1 jalapeno pepper, diced 1 cup frozen whole kernel corn 1 cup black beans, rinsed and drained 1/2 cup red bell peppers, diced 1 16-oz. container sour cream 1 can condensed…
These chocolatey bars are very fast and easy to make. Great for when you need something in a hurry – or anytime!
These are great glazes to add to your appetizer meatballs. Most are simply heated in a sauce pan, then stirred into your favorite meatballs.
This is an orange-flavor-filled cake, as you can tell by the ingredients. It’s well-worth the extra effort.