I came up with this idea with the help of my mom to make for a friend’s birthday. He turned 50, and I wanted to do something funny for his birthday, and it was a perfect theme for a graveyard and a headstone shaped candle was added onto it. It was a big hit! – K
This recipe was given to me by a client at work (veterinarian clinic). She’s such a nice lady (she comes in often because she’s got quite a few horses, two dogs and maybe 6 cats). She moved here from Boston. She says it’s sooooo goooooood and soooooo easy. 🙂 – Kim
1 gallon jug of non-alcoholic apple cider 1 cup frozen orange juice concentrate 2 tsp. each of cinnamon, nutmeg, & ginger 1 tsp. ground cloves (or 2 tsp. whole) 2 cups cranberry juice cocktail (optional) Pour cider into a large pot or crock pot. Heat to simmer. Add remaining ingredients…
This recipe was given to Kim from her pastor’s wife, Lori. 1 bag shredded cabbage 2 pkgs. Oriental Ramen Noodles, crushed (reserve seasoning packets for dressing) 1 bunch green onions, chopped 1 small bag sunflower seeds Dressing: 1/2 cup sugar 1/2 cup olive oil 1/3 cup cider vinegar Mix oil,…
Clean seeds out of pumpkin and separate from pulp. Rinse. Boil seeds in water for 5 minutes. Drain well. Sprinkle with salt or seasoned salt. Spread in a thin layer on a cookie sheet. Bake at 250 degrees. Stir after 30 minutes. Bake 1/2 – 1 hour more or until…
Use as a dessert or salad.
A cookie that contains no flour! You’ll be surprised at how good these are. They’re great for those who cannot eat wheat.
Don’t throw away those pumpkin seeds when you carve your next Jack-O-Lantern! Make them into something tasty….