Cowboy Beef Dip
This was a big hit at our Christmas Eve party. The chopped green and red peppers sprinkled on top really made it “Christmas-y.”
This was a big hit at our Christmas Eve party. The chopped green and red peppers sprinkled on top really made it “Christmas-y.”
This is a great gluten-free stuffing for turkey.
Line a measuring cup with a plastic sandwich bag or plastic wrap to keep it clean between uses if you know you will be using it for multiple ingredients.
These are make-ahead potatoes – you can make them up to two weeks ahead and store them in the fridge, even longer if you freeze them!
No baking required for this pumpkin pie!
Brighten up the table with this colorful and tasty spread. There is a surprise ingredient – ground red pepper – that makes it spicey.
This is more of a corn bread-type casserole. The surprise ingredient – French fried onions – really makes this special.
These stuffed sweet potatoes are loaded! We use them in place of the traditional sweet potato casserole at Thanksgiving.
These simple breakfast cups have your meat, eggs and cheese all in each individual serving. As you’ll see, you can use your imagination by using different meats and cheeses. Garnish with parsley or chopped green onions, if desired.
The ham slices form the “bowl” for the eggs and cheese.