2 1/2 to 3 lb. chicken Salt and Pepper 1 Tbsp. butter 1 cup chopped onion 1 cup chopped green pepper 1 cup sliced mushrooms 1 can cream of chicken soup 1 can cream of mushroom soup 2 cups chicken broth (or bouillon) 1 (10 oz.) can Ro-Tel tomatoes 1…
16 oz. grated Monterrey Jack Cheese 16 oz. grated sharp Cheddar Cheese 1-2 bunches Green Onions, chopped 2 cans Cream of Chicken Soup 1 (4 oz.) can chopped Green Chilies 1 pint Sour Cream 1 cup sliced Black Olives 4 lg. Chicken Breasts, boiled, skinned, boned and cut into one…
1 3lb. Chicken, stewed and boned 1 6oz. pkg. Spaghetti, cooked and drained Mix in 13×9 pan: 1 can Cream of Chicken Soup 1 can Cream of Mushroom Soup 1 medium Onion, chopped 1 tsp. Salt 1 can Ro-tel Tomatoes 1 lb. Velveeta 1/2 tsp. Garlic Salt Add cooked chicken…
1 Tbsp. Oil 2 cups Chicken Strips 4 Taco Salad Shells shredded Lettuce 1 sm. Onion 1 cup diced Tomato 1/2 cup Black Olives 1/2 cup shredded Cheese Picante Sauce Sour Cream Heat oil on medium, add chicken, cook ’til done. Fill taco shells with lettuce, add chicken on top….
A delicious casserole made with chicken breasts, sweet peppers, mushrooms, corn and rice. Great for a make-ahead dinner.
4 cups diced, cooked Chicken 2 Tbsp. Butter 1/2 cup Celery, chopped 1/2 cup Onion, chopped 1 (4 oz.) can mushroom pieces 1 can Cream of Celery Soup 1/2 cup Milk 1/2 cup Chicken Broth Topping: 1 small pkg. Stuffing Mix 1 cup Chicken Broth 1 stick Butter, melted Saute…
24 Chicken Wings/Drummettes 1/4 cup Hot Pepper Sauce 1/4 tsp Paprika 1 envelope Hidden valley Ranch Dressing Mix 1/3 cup Butter, melted 3 Tbsp. Vinegar Preheat oven to 400 degrees. Dip chicken in dressing, then in mixture of butter, pepper sauce and vinegar. Place on baking pan and sprinkle with…
Raspberries and chicken are a wonderful flavor combination. Added to greens with this particular dressing they make a delightful, flavorful salad.
4-6 Chicken Breasts, boiled 1 can Cream of Chicken Soup 1 lg. can Milnot 1 can Cream of Mushroom Soup 2/3 cup Milk 1 can Cream of Celery Soup 1 Tbsp. Minced Onion 1 lg. can Chow Mein Noodles Tear or cut chicken into bite size pieces. Mix soups, milnot,…
I call this “Chicken Just In Thyme” because it really is a “time” saver. I usually have the boneless chicken breasts (or chicken tenders) in the freezer, so this is a great emergency recipe. Easy enough for every day dinner, good enough to serve company. I use thyme from my herb garden.