6 to 8 large banana peppers 2 cups (8 ounces) shredded sharp Cheddar cheese 1 small tomato, diced 1 medium onion, diced 1 to 2 jalapeño peppers, diced 1/8 teaspoon salt 1/8 teaspoon pepper 12 to 16 bacon slices Cut a slit lengthwise in each banana pepper, cutting to, but…
1 (8 oz.) pkg. shredded Cheese 1 cup Mayo 1 (4 1/2 oz.) can ripe olives 1/4 tsp. Garlic Powder 1 medium Tomato 1/4 cup sliced Green Onion 1 (4 oz.) can chipped Green Chilies Stir together cheese, mayo, half of the olives, peppers and garlic powder. Spread into 9…
1 lb. loaf white sandwich bread 2 (8 oz.) pkgs. cream cheese, softened 1 tsp. garlic powder 1 Tbsp. parsley flakes 1/8 tsp. pepper 1 tsp. Italian Seasoning 1 lb. smoked bacon slices Preheat oven to 375 degrees F. Grease cookie sheet and set aside. Cut the crusts off bread…
1/2 cup sour cream 1 (8-oz.) package cream cheese, softened 1 teaspoon Italian Seasoning 1/2 cup pizza sauce 2 oz. (1/2 cup) chopped pepperoni 1/4 cup chopped green onions 2 oz. (1/2 cup) mozzarella cheese, shredded Crisp breadsticks or corn chips Heat oven to 350°F. Combine sour cream, cream cheese…
Does adding spinach make this appetizer healthy? We won’t tell anybody….
1 can Sauerkraut 1 1/2 cups Water 1 (12 oz.) can Corned Beef 1 small Onion, quartered 1/4 cup Margarine Flour 1/4 tsp. Dry Mustard 1 tsp. Horseradish 3/4 cup Milk 2 Eggs, beaten Fine Bread Crumbs Simmer sauerkraut in water for 15 minutes. Drain. Put sauerkraut, corned beef and…