1/2 lb. Ground Beef 1/2 lb. Pork Sausage 1 cup chopped Onion 2 cloves minced Garlic 2 (4 oz.) cans whole Green Chilies 2 cups shredded Cheddar Cheese 4 Eggs 1/4 cup Flour 1 1/2 cups milk 1/2 tsp. Salt 1 tsp. Tabasco Sauce Brown meats, onion, and garlic together….
4 cups cut fresh green beans (2-inch pieces)* 1/2 cup sliced fresh mushrooms 2 tablespoons chopped onion 1 garlic clove, minced 2 tablespoons olive or vegetable oil 1/3 cup sliced water chestnuts 1/4 teaspoon Italian seasoning 1/4 teaspoon salt, optional 1/8 teaspoon pepper 2 tablespoons freshly grated Parmesan cheese Place…
A delicious casserole made with chicken breasts, sweet peppers, mushrooms, corn and rice. Great for a make-ahead dinner.
Easy to make. Prepare the sauce ahead of time, but cook the rest just before time to serve, for best results.
We always have more basil than we can eat in our herb garden, so this recipe helps keep it from going to waste. Make the pest and freeze it in ice cube trays to add to pasta later.
Serve these cherry tomatoes hot, warm, or chilled as a side dish.