Pork Noodle Casserole

1 (8-oz.) pkg. egg noodles 3/4 lb. ground lean pork 1 large onion, chopped 2 cups diced celery 1 small green pepper, chopped salt & pepper to taste 1 (11-oz.) can condensed tomato soup 1/8 tsp. Worcestershire sauce 1/2 cup grated Cheddar or Jack cheese Preheat oven to 325 degrees….

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Chili Noodle Casserole

1 1/2 lbs. ground beef 1/2 cup chopped onion 3 stalks celery, chopped 1 (15 oz.) can chili 1 (14.5 oz.) can peeled and diced tomatoes with juice 1/4 cup taco sauce 1 (15 oz.) can corn 1 (8 oz.) package egg noodles 1/4 cup shredded Cheddar cheese Preheat oven…

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Sour Cream Chicken Noodle Casserole

3 cups cooked, diced chicken 1 8-oz. bag egg noodles, cooked al dente to pkg. directions, drained 1 sm. can mushrooms 2 cans cream of chicken soup 1 16-oz. container sour cream 8 oz. Swiss cheese Preheat oven to 350 degrees. Spray a 9×13″ casserole dish with non-stick cooking spray….

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